Environmental Impacts on Enzyme Function

AP Biology· difficulty 3/5

Metabolic rate of a fish was measured at 10 deg C and 20 deg C. The values were 4 mL O2/kg/hr at 10 deg C and 9 mL O2/kg/hr at 20 deg C. Q10 is the factor by which rate increases with a 10 deg C rise.

Temp (deg C) Rate 10 4 20 9

What is the approximate Q10 of this fish?

  • A

    About 13

  • B

    About 2.25

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  • C

    About 5.0

  • D

    About 0.44

Explanation

Q10 = R(T2)/R(T1) = 9/4 = 2.25, typical of biological systems where rates roughly double per 10 deg C rise.

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